Backbeat Blonde Ale

Pilsner & 2-row malt with classic cascade hops. Easy drinking. (5.2% ABV)

808 Irish Red

Layers of caramel, toast and toffee mingle with a resinous hop profile. (5.2% ABV)

Beatbox Brown

Made with 100% local malters (Red Shed & Hammer). It showcased Hammer's wood fired roasted chocolate and munich malts and Red Shed's Parkland Pale, rocky mountain and black bear malts. Smooth, velvety and chocolate malt characters make this beer shine. (6% ABV)

Snare Buzz NEIPA

Dry hopped with mosaic, citra and sultana. Big tropical, sweet fruit, pineapple and pink guava. (6.7% ABV)

Mixtape Hazy IPA

Dry hopped with Simcoe, Azacca and Ariana this blend boasts huge notes of orange and strawberry. (6.7% ABV)

Common Time California Common

Crisp, caramel and toasty flavours mingle with Northern Brewer hops in a cohesive moderately dry finish. This style was originally developed in San Francisco and is very similar to an amber ale (5.1% ABV)

Chillwave Hazy Pale Ale

Dry-hopped with Motueka & HBC-630. Marguerita lime, fresh pineapple & candied raspberry (5.3% ABV)

Didgeridoo Gose w Black Limes

This traditional German style beer is brewed with Pilsner & White Wheat Malt with restrained use of coriander and pink salt. We added black limes (loomis) to increase the lemony acidity. Black Limes are widely used in Middle Eastern cuisine and are made by boiling limes in brine and then sun-drying them until the inside pulp turns black. (4.5% ABV)

Dirge Blueberry Oatmeal Stout

Winter is the death of summer, but instead of being bummed out, we're celebrating the long dark nights by raising a glass. In honour of the cold season, we present you a dirge for daylight, a celebration of long midnights. Our Oatmeal Stout features delicious coffee with, with the oats adding a velvety texture. We added blueberries for a little added fun because we're spontaneous like that. (5% ABV)

The LP (2024) Imperial Stout

Our 2nd iteration of our Imperial Stout. This version has a little more black forest cake and chocolate notes and a little less bitterness. We filled a few bourbon barrels for next year so we have less of it this year. For that reason we will not be filling growlers. (9% ABV)

Stratocaster Hazy IPA

Dry hopped with Galaxy and Rakau. This hop blend delivers citrus, white wine, and candied apricot. (6.9% ABV)

Koto Matcha Oat Cream IPA

Wyrd Bier 2025 Edition. Inspired by matcha latte, we created a super juicy IPA with loads of oats and a touch of lactose for a creamy, silky mouthfeel. We dry hopped it with Alora & Citra for a peach, yuzu explosion and added a premium grade matcha to compliment. It's vibrant green, it's delicious and by far the most expensive beer that we've ever made! (6% ABV) *contains lactose Growler Fills: +$2, Howler Fills: +$1

Cider Noir by Sunny Cider

A blend of Sunny Cider's apple base with dark belgian candi syrup. Notes of plums, prunes, light molasses/caramel. 5% ABV

Flying V Hazy IPA

Inspired by the Stratocaster body design, Gibson sought to create their own futuristic looking guitar body and in the late 50s, the Flying V was born. Hot side hops: Sultana, Idaho 7 Dry hops: Cashmere, Motueka

Do-Re-Mi IPA

Polyrhythm is alive with the sound of music! As the New Year starts, we want to take off on the right foot and keep us singing throughout the year. What better way to do that than to brew a nice crisp 'drop of golden sun'? Hot Side Hops: Centennial, Columbus Dry Hops: Columbus Cryo, Mosaic

Stereo Pils

We present our 100th batch of beer & our first LAGER! A super crisp German-style Pils brewed with 100% floor-malted pilsner malt from Hogarth in Olds, AB and traditional German hops.