Backbeat Blonde Ale

Pilsner & 2-row malt with classic cascade hops. Easy drinking. (5.2% ABV)

808 Irish Red

Layers of caramel, toast and toffee mingle with a resinous hop profile. (5.2% ABV)

Beatbox Brown

Made with 100% local malters (Red Shed & Hammer). It showcased Hammer's wood fired roasted chocolate and munich malts and Red Shed's Parkland Pale, rocky mountain and black bear malts. Smooth, velvety and chocolate malt characters make this beer shine. (6% ABV)

Snare Buzz NEIPA

Dry hopped with mosaic, citra and sultana. Big tropical, sweet fruit, pineapple and pink guava. (6.7% ABV)

Mixtape Hazy IPA

Dry hopped with Simcoe, Azacca and Ariana this blend boasts huge notes of orange and strawberry. (6.7% ABV)

Common Time California Common

Crisp, caramel and toasty flavours mingle with Northern Brewer hops in a cohesive moderately dry finish. This style was originally developed in San Francisco and is very similar to an amber ale (5.1% ABV)

Hurdy-Gurdy Blackcurrant, Blueberry Mulled Sour

Inspired by mulled wine, we looked to the past for inspiration and found a combination that really warms the heart. Option of served warm or cold

Chillwave Hazy Pale Ale

Dry-hopped with Motueka & HBC-630. Marguerita lime, fresh pineapple & candied raspberry (5.3% ABV)

Miramba Mimosa Wheat Ale

Tastes like summer. Orange juice, calamansi & a touch of coriander over a base of wheat & pilsner malt.

Bramble-On by Sunny Cider

Triple berry, This cider was flavoured with Blackberry, Blueberries and raspberries. A lovely, dry cider with a punch of berry at the end. 4.5% ABV No Growler Fills Available.

Auto-Tune Modern IPA

Our take on a modern version of a West Coast IPA. Hot Side Hops: Centennial, Strata Dry Hops: Vista & Simcoe

Didgeridoo Gose w Black Limes

This traditional German style beer is brewed with Pilsner & White Wheat Malt with restrained use of coriander and pink salt. We added black limes (loomis) to increase the lemony acidity. Black Limes are widely used in Middle Eastern cuisine and are made by boiling limes in brine and then sun-drying them until the inside pulp turns black. (4.5% ABV)

Polyphonic Hazy IPA

Dry-hopped with Enigma and Rakau, this beer boasts some great grapefruit, citrus, and ripe melon notes. 6.5% ABV

Synthesizer Double Hazy IPA

Collab with Eighty Eight Brewing. Of course, it's a hazy! We loaded this double up with as much hops as we possibly could utilizing hazy brewing techniques from both breweries. Hot side hops: Citra, Mosaic Incognito Dry Hops: Motueka, Nelson Sauvin, Nelson Sauvin Amplifire Hop Oil 8% ABV

Dirge Blueberry Oatmeal Stout

Winter is the death of summer, but instead of being bummed out, we're celebrating the long dark nights by raising a glass. In honour of the cold season, we present you a dirge for daylight, a celebration of long midnights. Our Oatmeal Stout features delicious coffee with, with the oats adding a velvety texture. We added blueberries for a little added fun because we're spontaneous like that. (5% ABV)

Whipped Cream Roll Oat Cream DIPA

It all started with the jazz drummers in Louisiana and a young man who was inspired by their techniques to get a smooth, buttery drum roll sound. That young man's name was Buddy Rich and the drum roll became part of his signature drumming style. This Oat Cream DIPA is smooth and pillowy with notes of peach fuzz, pink lemonade & lemon curd. Hot Side Hops: Citra Dry Hops: Luminosa, Cashmere & HBC-1019 7.5%ABV - contains lactose